Recipe of Quick Beef Ribs and Potato in Herbs and Sweet Soy Sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef ribs and potato in herbs and sweet soy sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Ribs and Potato in Herbs and Sweet Soy Sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Beef Ribs and Potato in Herbs and Sweet Soy Sauce is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beef ribs and potato in herbs and sweet soy sauce using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef Ribs and Potato in Herbs and Sweet Soy Sauce:

1. Get 300 gram beef ribs. Cleaned and boiled until soft
2. Prepare 2 potatoes, peeled and divided into 4. Fry until soft
3. Prepare 4 cloves garlics. Smashed and chopped finely
4. Get 2 cinammon sticks
5. Make ready 5 cloves
6. Get Some sweet sog sauce
7. Prepare Some salt
8. Prepare Some pepper
9. Take Chicken powder
10. Prepare Some water
11. Get Oil for frying

Steps to make Beef Ribs and Potato in Herbs and Sweet Soy Sauce:

1. Heat the oil in a pan.
2. Then add the garlics and fry until fragrant.
3. Then add in the ribs. Mix thoroughly.
4. Add the water. Let them simmer until soften more.
5. Then add the cloves and cinammon. Let them infuse the ribs.
6. Then add the potatoes. Mix with the ribs.
7. Add the seasonings and soy sauce. Mix well.
8. Simmer more until everything is ready.
9. Turn off the heat and serve.

So that is going to wrap this up with this exceptional food beef ribs and potato in herbs and sweet soy sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!