Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fry green pumpkin with salted fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fry green pumpkin with salted fish is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Fry green pumpkin with salted fish is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook fry green pumpkin with salted fish using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fry green pumpkin with salted fish:
- Make ready salted fish
- Get green pumpkin
- Prepare Sugar
- Make ready Garlic
- Make ready Pepper
Instructions to make Fry green pumpkin with salted fish:
- Cut salted fish into small dice…and wash it with clean water
- Slice green pumpkin, slice it with thin and long cut
- Fry the herbs and salted fish for 5 minutes then mix with green pumpkin
- Fry for 25 minutes and add a little of water and sugar
So that is going to wrap it up for this special food fry green pumpkin with salted fish recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
