Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, african pumpkin mash with peanut butter. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
African Pumpkin mash with peanut butter is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. African Pumpkin mash with peanut butter is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have african pumpkin mash with peanut butter using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make African Pumpkin mash with peanut butter:
- Prepare pealed and cubed pumpkin or butternut
- Make ready peanut butter
- Get water
Instructions to make African Pumpkin mash with peanut butter:
- If using fresh pumpkin peel the skin off
- Put into a heavy bottom pot the pumpkin and the water and cook till the pumpkin is soft about 20 minutes
- Add in the peanut butter and mash the two together if all the water is finished during cooking add in some hot water to get that soft mashed potato like consistency
- Serve as a side dish can be eaten hot or cold
So that’s going to wrap it up with this special food african pumpkin mash with peanut butter recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
