Easiest Way to Prepare Gordon Ramsay Steamed Carrot Buns

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, steamed carrot buns. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steamed Carrot Buns is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Steamed Carrot Buns is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook steamed carrot buns using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steamed Carrot Buns:

1. Get 1 Carrot *about 100g, finely grated
2. Prepare 2 tablespoons Brown Sugar OR White Sugar
3. Make ready 30 g Butter *melted
4. Prepare 1 pinch Salt
5. Get 2 Eggs
6. Prepare 1/2 cup Milk
7. Take 1 cup Self-Raising Flour
8. Prepare 1 teaspoon Vanilla Extract

Instructions to make Steamed Carrot Buns:

1. Place all ingredients in a large bowl and mix well to make the batter.
2. Spoon the mixture into the cupcake cases. If the cases that you use are not strong, place them in ramekins or teacups. OR you can grease the ramekins or teacups, and directly pour the butter in them.
3. Note: The batter is very soft and the buns will expand double in size, and the cupcake cases need to be strong enough to support.
4. Heat the steamer with enough water to steam for 20 minutes. *Note: Today I used a pot and a flat steamer rack.
5. When water is boiling, reduce the heat, carefully place cupcake cases or ramekins in the steamer, cover with lid and cook for 15 to 20 minutes or until cooked through. *Note: I recommend to wrap the lid with tea towel or large cloth, so that water won’t drip onto the buns.
6. Repeat with remaining buns. Enjoy warm or cold.

So that’s going to wrap it up for this exceptional food steamed carrot buns recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!