Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet potato mochi. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet Potato Mochi is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Sweet Potato Mochi is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have sweet potato mochi using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Mochi:
- Prepare 1 cup mashed Roasted Sweet Potato (OR Pumpkin)
- Get 1 pinch Salt
- Take 1/4 cup Glutinous Rice Flour
- Prepare 1 tablespoon Oil for cooking *optional
Instructions to make Sweet Potato Mochi:
- Place Roasted Sweet Potato pieces in a bowl and mash coarsely. Add 1 pinch Salt and Glutinous Rice Flour, mix and knead to form firm dough. You might need extra Flour. Make 8 to 10 round cakes.
- Heat Oil (*optional) in a frying pan, non-stick pan preferred, over medium low heat, and cook round cakes until golden on both sides and cooked though.
- *Note: If you like sweet Mochi, you can add 1 tablespoon Sugar to the dough. Butter can be used for cooking if you like it.
- Enjoy as they are or with Soy Sauce.
So that’s going to wrap it up for this special food sweet potato mochi recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
