Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lamb shanks with mashed potato. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lamb shanks with mashed potato is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Lamb shanks with mashed potato is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have lamb shanks with mashed potato using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Lamb shanks with mashed potato:
- Get 4 lamb shanks
- Make ready 2 carrots peeled and cut into pieces
- Get 1 onion, chopped
- Take 2 tablespoon vegetables stock (2 vegetables stock cubes)
- Prepare 2 tablespoon tomato paste
- Take 400 gram diced tomatoes
- Make ready 2 cloves garlic bruised
- Prepare to taste Salt and sugar
- Get Parsley for garnish
Steps to make Lamb shanks with mashed potato:
- Preheat oven to 180C. - Slice the vegetables and place in a large casserole dish with the lamb shanks. - Mix the vegetables stock, salt, sugar, tomato paste, diced tomatoes and garlic with 3 cups of hot water. - Pour over the meat and vegetables and cook, covered for 2Ā½ hours. - Remove the lid and cook for a further 30 minutes.
So that’s going to wrap it up for this special food lamb shanks with mashed potato recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
