Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vegan quesadillas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegan Quesadillas is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Vegan Quesadillas is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegan quesadillas using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan Quesadillas:
- Take tortillas
- Get chopped onion
- Prepare garlic, minced
- Prepare mixed beans, cooked
- Take mushroom, cooked
- Take Spice mix:
- Prepare onion powder
- Take cumin powder
- Make ready dried oregano
- Take smoked paprika
- Prepare chilli paste
- Take Salt & Pepper
- Make ready vegan cheese sauce
Steps to make Vegan Quesadillas:
- Heat 1/2 tbsp oil in a pan, add 1 tbsp soy sauce, onion, garlic, pepper, and mushrooms and fry over medium heat for 3-4 minutes. Add the mixed black beans, and spice mix and fry for a further 3-4 minutes.
- Make a batch of my easy vegan cheese sauce and spread some of it in an even layer on one tortilla. You can use any other vegan cheese of choice.
- Add a layer of the veggie mixture (about 4 tbsp) and place another tortilla on top.
- Transfer to a (lightly oiled) skillet and cook for about 2-3 minutes, flip and cook from the other side until both sides are nicely browned and toasty. Cut into 4 pieces and enjoy hot!
So that is going to wrap it up with this exceptional food vegan quesadillas recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
