How to Prepare Gordon Ramsay Scrambled egg and chorizo quesadillas

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, scrambled egg and chorizo quesadillas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Scrambled egg and chorizo quesadillas is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Scrambled egg and chorizo quesadillas is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook scrambled egg and chorizo quesadillas using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled egg and chorizo quesadillas:

1. Get wholemeal tortilla wraps
2. Take chorizo
3. Prepare eggs
4. Take milk
5. Make ready salt
6. Prepare Side salad
7. Make ready Mixed
8. Make ready Avocado
9. Get radishes
10. Get Avocado oil
11. Get cherry tomatoes
12. Get flax seeds

Instructions to make Scrambled egg and chorizo quesadillas:

1. Whisk the eggs in a bowl. Add splash of milk and salt.
2. To make this simple salad ; peel the avocado, slice the radishes and quarter the tomatoes. Mix it all in the bowl and drizzle with avocado oil.
3. Start searing chorizo on the pan. When it releases fat and it get crispy I dry pan with kitchen towel. It is my choice as it's not a type of fat I want to eat. Add eggy mixture to the pan and cook the eggs at low heat stirring all the time. Cook eggs just 3/4 way leaving them still runny.
4. Place 2 wraps on the bbq at low heat covering them with scrambled eggs. This can be done on the side and transfered to bbq. Cover them with other wraps. Close the lid down and cook it for 2 min. Turn over and cook it for another 2 min.
5. Take the quesadillas of the bbq. Place them on the chopping board and cut it with the knife into smaller portions.
6. Serve it with side salad finishing with the flax seed.

So that’s going to wrap it up for this special food scrambled egg and chorizo quesadillas recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!