Simple Way to Prepare Speedy Spinach Corn Quesadilla

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach corn quesadilla. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spinach Corn Quesadilla is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Spinach Corn Quesadilla is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook spinach corn quesadilla using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Corn Quesadilla:

1. Make ready Spinach Tortilla-
2. Make ready Maida
3. Prepare Whole Wheat Flour
4. Prepare Baking Powder
5. Make ready Salt
6. Take Oil
7. Take Spinach Puree
8. Make ready Spinach Corn Quesadilla–
9. Prepare Oil
10. Get Sweet Corn
11. Get Spinach Chopped
12. Prepare Salt
13. Prepare Oregano
14. Get Chilli Flakes
15. Take Black Pepper
16. Get Butter
17. Prepare Maida
18. Prepare Milk
19. Get Black Pepper
20. Prepare Mozzarella Cheese Grated

Instructions to make Spinach Corn Quesadilla:

1. Let's start with our Spinach Tortilla. - Take a bowl to add Maida, whole wheat flour, baking powder, salt, and oil and mix well. Now add spinach puree and knead a soft dough. Cover with damp cloth and rest for 15 mins.
2. After rest of dough knead it again little and then divide into 14 equal parts. Now dust and roll each part make an 8-10 inch disc, not too thin, not too thick. Heat the Tawa, place the Tortilla and cook from both the sides until brown spots appear. Take it out and wrap it in a kitchen towel.
3. For Spinach Corn Quesadilla: - Take a pan to add oil and corn fry for 3mins., add chopped spinach and cook until it becomes dry on medium-high heat. Then add salt, oregano, chilli flakes, black pepper and mix well. Then shift into a bowl.
4. Now take the pan again and add butter let it melt, then add Maida and cook for 2-3 mins., on medium heat. Now add milk and keep mixing, then add black pepper and mix it becomes thick.
5. Turn off the heat and pour it into corn bowl and mix well. Now add mozzarella cheese and give a mix again.
6. Now take our spinach tortilla wrap and spread the cheesy mixture on half and fold it and give little press.
7. Now heat Tawa brush some oil and place our tortilla and cook from both sides till we get a golden colour, apply oil in both sides. - Spinach Corn Quesadilla is ready to cut into half and serves hot.

So that is going to wrap this up for this special food spinach corn quesadilla recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!