Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, desi corn spinach quesadilla. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Desi corn spinach quesadilla is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Desi corn spinach quesadilla is something which I’ve loved my whole life.
These simple quesadillas make an easy weeknight meal. Jazz up your quesadillas with jalapeño peppers, chopped green onions, or cilantro. Cooking the quesadillas together on a baking sheet is much quicker than cooking them separately in a skillet. The Spinach and Corn Quesadillas recipe is a twist to the classic Mexican dish that are made from pan toasted tortillas filled with cheese, spinach and corn.
To get started with this recipe, we must prepare a few ingredients. You can have desi corn spinach quesadilla using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Desi corn spinach quesadilla:
- Prepare boiled sweet corn
- Make ready washed chopped spinach
- Make ready oregano
- Prepare Chilli flakes
- Take black pepper powder
- Get milk
- Prepare maida/All-purpose flour
- Get grated cheese
- Get Butter
- Get Whole wheat flour
- Take Salt
- Make ready Water
Ingredients for Spinach and Corn Quesadilla Recipe. Spread on half of each tortilla. Top beans with spinach, corn and cheese. Creamy seafood and corn put a new spin on quesadillas that are ready in minutes.
Instructions to make Desi corn spinach quesadilla:
- Take a mixing bowl add whole wheat flour, pinch of salt and gradually add water and prepare a dough and keep it aside for sometime. Take a pan add 1tbs butter add corn and spinach, oregano, chilli flakes, pepper powder, salt and stir them till spinach are soft.
- Take them out. In the same pan add 2tbs butter, maida and mix it well. Add milk to it. And cook it for sometime till thicken. Mix this mixture and grated cheese to the corn and spinach mixture.
- Make paratha out of the dough. When it is almost cooked add the mixture in middle and fold it.
Top beans with spinach, corn and cheese. Creamy seafood and corn put a new spin on quesadillas that are ready in minutes. On top of the cheese, add half of the green onion and spinach. Sprinkle with half the garlic salt and chili powder. Top with another tortilla, turn over and fry in skillet until the cheese melts.
So that is going to wrap it up for this exceptional food desi corn spinach quesadilla recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
