Simple Way to Make Quick Indian Style Quesadillas

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, indian style quesadillas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Indian Style Quesadillas is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Indian Style Quesadillas is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook indian style quesadillas using 27 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indian Style Quesadillas:

1. Take Stuffing-
2. Prepare sliced onion
3. Take sliced capsicum
4. Prepare sliced cabbage
5. Take ginger garlic paste
6. Take pav bhaji masala
7. Take Salt
8. Prepare tomato ketchup
9. Prepare schezwan chutney
10. Get soya sauce
11. Prepare red chilli powder
12. Make ready ghee
13. Prepare jeera
14. Take chat masala powder
15. Prepare Roti-
16. Take regular wheat roti
17. Get tomato ketchup
18. Get schezwan chutney
19. Take Grated cheese
20. Make ready oil/ghee
21. Get paneer masala
22. Prepare Garnish-
23. Prepare Sliced cabbage
24. Take Sliced beetroot
25. Take Cheese
26. Make ready Tomato ketchup
27. Prepare Coriander leaves

Steps to make Indian Style Quesadillas:

1. For stuffing: In a pan heat ghee as it heats add jeera. Then add onion as onion turns pink in colour add capsicum saute for 2min then add cabbage and salt mix them together let it cook for 10min. Then add ginger garlic paste, all 3 sauce, pav bhaji masala, red chilli powder, chat masala powder mix them all together cook for another 2 mins then turn off the gas.
2. Now take regular roti. Apply ketchup and schezwan chutney together, sprinkle little panner masala. Then on one side put ready stuffing add grated cheese on top of it and fold into half as shown in the pic.
3. Heat tawa add ghee as it heats place the stuffed roti on it. Roast it on both sides till it turns golden brown like a sandwich.
4. For serving: Cut it into 2 half. In a plate place above quesadillas garnish it with cabbage, beetroot, cheese and serve it with ketchup.

So that is going to wrap it up with this exceptional food indian style quesadillas recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!