15/09/2020 21:20

Recipe of Gordon Ramsay Breakfast Quesadillas

by Antonio Nunez

Breakfast Quesadillas
Breakfast Quesadillas

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, breakfast quesadillas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Breakfast Quesadillas is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Breakfast Quesadillas is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have breakfast quesadillas using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Quesadillas:
  1. Take Left over Ham sliced, or cubed
  2. Prepare tortillas
  3. Prepare Shredded cheese
  4. Get Jalapenos
  5. Make ready Salsa
  6. Get Sour cream
  7. Prepare Taco sauce
  8. Make ready Optional (add inside or on top)
  9. Get Jalapeno cheddar liquid cheese
  10. Prepare Onion
  11. Get Tomatoes
  12. Take Guacamole
  13. Prepare Etc
Instructions to make Breakfast Quesadillas:
  1. Using a medium size pan, lay one tortilla in the pan. Place the slices of ham on top and jalapenos. Sprinkle with cheese and add another tortilla on top.
  2. Allow to cook on medium heat about 3 minutes or until the bottom tortilla gets golden brown.
  3. Flip and brown the second side for about 3 minutes or until golden brown and cheese is melted on the inside.
  4. Remove from pan and cut. Top with sour cream, salsa and hot sauce. Enjoy.

So that’s going to wrap this up for this special food breakfast quesadillas recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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