Recipe of Award-winning Pizza Hut - Hot & Spicy Paneer Quesadillas
by Lilly Silva
Pizza Hut - Hot & Spicy Paneer Quesadillas
Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pizza hut - hot & spicy paneer quesadillas. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pizza Hut - Hot & Spicy Paneer Quesadillas is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Pizza Hut - Hot & Spicy Paneer Quesadillas is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have pizza hut - hot & spicy paneer quesadillas using 21 ingredients and 23 steps. Here is how you can achieve that.
The ingredients needed to make Pizza Hut - Hot & Spicy Paneer Quesadillas:
Make ready For the dough -
Get Maida . …
Get Whole wheat flour . …
Prepare paprika salt and .
Get Oil . …
Get water .
Prepare For the filling -
Make ready paneer [ diced in small - ish pieces . ….
Get oil . …
Get Capsicum paneer th … [ diced like the .
Prepare onion .. small [ chopped .
Prepare tomato … small [ chopped .
Get Pepper . …
Make ready Paprika . …
Prepare Salt .
Get To assemble :
Take Cheese . spread
Take cheese . Grated [ I used processed
Prepare :
Get Oil . …
Make ready Griddle
Steps to make Pizza Hut - Hot & Spicy Paneer Quesadillas:
Knead the dough with all the ingredients.
Make a soft dough. It shall be really elastic due to maida. It is the consistency we are looking for.
Rest it for 5-7 min.
Roll it with some more wheat flour for dusting.
Make a large chapati and cook it without ghee/oil on the griddle/tava.
Once cooked on both side, keep aside until further use.
In a wok, heat oil.
Add the onions. Once they sweat properly, add tomato.
As soon as the tomatoes are nice and cooked, add salt and pepper and paneer. Toss it for a few sec.
Add capsicum and paprika.
Add a little water so that the paneer and capsicum cook well.
Taste and adjust the seasoning.
Let the water dry off completely.
On the cooked chapati, spread a thin layer of cheese spread.
Put the filling on one side of the chapati.
Add cheese on top of it.
Fold the other half on the filling.
Heat the griddle, put a few drops of oil on it.
Reduce the flame to medium and put the Quesadilla on it.
Press it down with the help of a heavy bottom pan.
Once the side is crisp enough, flip it and add a few more drops of oil around it.
Press it down again and let the other side crisp up.
Cut in half or 4 serve with a dip of your choice.
So that is going to wrap it up for this special food pizza hut - hot & spicy paneer quesadillas recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!