Steps to Make Ultimate Veg quesadilla paratha

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, veg quesadilla paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Veg quesadilla paratha is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Veg quesadilla paratha is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook veg quesadilla paratha using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Veg quesadilla paratha:

1. Prepare Boiled potatoes
2. Prepare onion finely chopped
3. Get coriander chopped
4. Make ready boil corn
5. Take chesse
6. Take red chilli powder
7. Make ready Green chillies
8. Prepare chat masala
9. Make ready cumin powder
10. Take black peper
11. Make ready butter
12. Take salt
13. Prepare oregeno
14. Prepare cheese , optional
15. Make ready maida + wheat for dough
16. Get water

Perfect for breakfast or school box. Veg Quesadilla or Quesadilla - Until last month (during our India trip) I had no clue on what this Quesadilla was. All I knew was "Kaise kaise bhi ho, acha hai ye paratha" hahahahaha. Vegetarian Quesadilla with black beans, veggies and moderate amount of cheese tucked inside a whole wheat tortilla and then baked.

Steps to make Veg quesadilla paratha:

1. In a bowl, take the whole wheat flour and maida start kneading it by slowly adding water. Keep kneading for 5 minutes until you get a smooth and slightly firm dough.cover it and keep in the fridge for 5 mints for set
2. Take a bowl and add mashed potatoes corns chopped onion and cheese and mix all Next add salt and red chili powder all ingrendiets put for 10 mints for rest.
3. Dust a surface with dry flour start rolling it in circle using your rolling pin. You should aim for chapati like thickness here which is less than 1/4 inch.
4. Heat a skillet and lightly toast the on both sides without using any oil. Make 2 of them for 2 half-moon quesadillas
5. Spread some cheese and then add a layer of mashed potatoes and corns
6. Fold it Press to even out the mixture and carefully transfer to pan
7. Cook the quesadilla from both sides until crispy and slightly browned.
8. Serve immediately with coriander chutney or spicy tomato

All I knew was "Kaise kaise bhi ho, acha hai ye paratha" hahahahaha. Vegetarian Quesadilla with black beans, veggies and moderate amount of cheese tucked inside a whole wheat tortilla and then baked. Or turn into a freezer meal for busy weeknights. Veg Quesadilla is a simple and nutritious recipe. Made with flour tortilla, green veggies and topped with cheddar cheese, this easy recipe can be made in minutes and people of all age groups will love it.

So that’s going to wrap it up with this special food veg quesadilla paratha recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!