Step-by-Step Guide to Make Speedy Turmeric-infused Veggie Quesadillas

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, turmeric-infused veggie quesadillas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Turmeric-infused Veggie Quesadillas is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Turmeric-infused Veggie Quesadillas is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have turmeric-infused veggie quesadillas using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric-infused Veggie Quesadillas:

1. Take 8-10inch soft tortillas (or wheat chapatis)
2. Take mushrooms (half of usual diced packs)
3. Get diced tomatoes
4. Get diced onions (red preferred)
5. Get oil
6. Prepare shredded cheese (Mexican blend) as you like
7. Prepare Optional: spinach, available diced veggies
8. Take garlic
9. Get salt
10. Prepare turmeric
11. Get curry powder

Steps to make Turmeric-infused Veggie Quesadillas:

1. Wash and dice all the veggies into quarter inch or smaller length. Garlic into smaller pieces.
2. Heat 3 tbsp of oil in a saucepan and add onions, fry for a few min until they get a but transparent, add all the veggies and tomatoes
3. Add a teaspoon each of salt, turmeric, curry powder. Mix and fry till the veggies are cooked. Taste and add salt and spices if you I like.
4. Spray oil on a skillet (cast-iron works best) with and warm it up
5. Place the tortilla on it for 15sec or just enough to warm one side then turn it over. Spread in layers on half the tortilla: cheese, veggies, and again cheese.
6. Once the tortilla is turning brown underneath, fold it over the ingredients. Turn it over. And let it stay on the skillet. Just enough until it is crispy and the cheese is melting
7. Cut into 2-3 slices with a pizza cutter or knife.. serve with salsa or as-is!

So that’s going to wrap this up with this exceptional food turmeric-infused veggie quesadillas recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!