How to Make Super Quick Homemade Creamy Potato Salad

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, creamy potato salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy Potato Salad is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Creamy Potato Salad is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook creamy potato salad using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Potato Salad:

1. Prepare 5-6 medium sized potatoes, peeled and cut into bite sized pieces
2. Take to taste Salt
3. Take Handful chopped chives
4. Take 2 tbsp salad cream
5. Take 1 small onion, finely chopped
6. Prepare to taste Ground white pepper,
7. Get 3-4 tbsp mayonnaise
8. Take Ground black pepper (optional)

Steps to make Creamy Potato Salad:

1. In a pot of salted water boil the potatoes until tender but still holding their shape (approx 6-10 minutes).
2. Drain well the potatoes and allow to cool. I ran mine under cold running water to speed up the cooling process.
3. Once cooled place the potatoes in bowl and add the onions, mayonnaise, salad cream, pepper and salt. Gently stir everything together. Add more seasoning if needed.
4. Cover the bowl with clingfilm and place in the fridge for a minimum of one hour up to 24 hours.
5. Just before serving add the chives in and combine everything together again.
6. For decoration sprinkle with a a little more chives and a little ground black pepper.

So that is going to wrap this up for this special food creamy potato salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!