11/08/2020 07:43

Step-by-Step Guide to Make Homemade Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!)

by Walter Rice

Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!)
Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!):
  1. Make ready 2 peppers
  2. Get 300 g cherry tomatoes
  3. Get 4 cloves garlic (skin on)
  4. Get 40 g pine nuts
  5. Prepare 200 g bulgur wheat
  6. Make ready 400 ml vegetable stock
  7. Prepare 100 g feta cheese
  8. Get Sea salt
  9. Take Olive oil
  10. Get Tin foil
  11. Make ready Optional
  12. Prepare 6 veggie sausages (feta & spinach in mine)
Instructions to make Feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!):
  1. Preheat oven to 200 degrees.
  2. Cut up peppers into chunks. Add to an oven tray with garlic, tomatoes, sausages (if using), drizzle of olive oil and some sea salt. Cook for 15mins.
  3. Add pine nuts. Return to oven for 5 minutes.
  4. Add bulgur wheat and stock. Mix well and cover with foil. Cook for 15 mins.
  5. Remove foil, scatter feta over everything. Put in the oven for a couple of minutes to give the feta a very slight melt.

So that’s going to wrap this up for this special food feta, pine nut, roasted veg and bulgur wheat tray bake! (+ bonus sausages!) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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