Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tofu, egg and veg fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tofu, egg and veg fried rice is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tofu, egg and veg fried rice is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook tofu, egg and veg fried rice using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tofu, egg and veg fried rice:
- Prepare block of tofu
- Make ready a bag of rainbow salad or similar (stir fry veg?)
- Prepare Aldi rice packet - coconut, chilli & lime flavour
- Prepare egg
- Get Soy sauce
- Get Olive oil
- Prepare a stock cube
Instructions to make Tofu, egg and veg fried rice:
- Roughly chop tofu and fry in oil for 4 mins
- Add the bag of salad/stir fry veg
- Add plenty of soy sauce
- Add the rice and fry all together for 3 mins
- Make a well in the middle, crack the egg in, scramble it and let cook for 30s then mix in with meal
- Enjoy! (The leftovers are great cold for tomorrows lunch)
So that is going to wrap this up for this exceptional food tofu, egg and veg fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
