11/10/2020 21:45

Easiest Way to Prepare Super Quick Homemade Homemade tawa naan

by Lloyd Perez

Homemade tawa naan
Homemade tawa naan

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, homemade tawa naan. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade tawa naan is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Homemade tawa naan is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook homemade tawa naan using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Homemade tawa naan:
  1. Get 2 cup maida
  2. Prepare 1/2 tesp sugar
  3. Take 1/2 tesp salt
  4. Take 1/2 tesp baking soda
  5. Prepare 4 tasp dahi 4 tasp pani
  6. Take 2 tasp oil
  7. Take 3/4 tasp haradhanya chopped
  8. Get 4/5 jawa garlic
  9. Get 1 tesp kalonji
Instructions to make Homemade tawa naan:
  1. Maida ma 1 tasp oil sugar baking soda salt dahi daal kar acha mix kar ka neem garam pani sa ghond lain
  2. 25/30 minut uper halka oil laga kar rk dain
  3. Garlic or hara dhanya ko chooped kar lain
  4. Ab is ka chota parra bana lain 6/7 bana ga
  5. Roti ko bal kar is par garlic or hara dhanya laga dain
  6. Tawa ko garam kar lain garlic wala side tawa ka uper ho ga
  7. Jo sid tawa par dalna ha is side par hand ya burush sa pani laga kar tawa par daal dain
  8. Jab roti par babble ajayea to is ko ulta kar ka sank lain
  9. Sadi ya kalonji wali naan bana lain

So that is going to wrap this up for this special food homemade tawa naan recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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