Recipe of Favorite Ponzu Mushrooms and Brown Rice (bowl or onigiri)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ponzu mushrooms and brown rice (bowl or onigiri). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ponzu Mushrooms and Brown Rice (bowl or onigiri) is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Ponzu Mushrooms and Brown Rice (bowl or onigiri) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have ponzu mushrooms and brown rice (bowl or onigiri) using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ponzu Mushrooms and Brown Rice (bowl or onigiri):

1. Take brown sushi rice
2. Make ready water
3. Take brown rice vinegar
4. Take mirin
5. Prepare oil
6. Make ready mixed mushrooms
7. Get ponzu
8. Get wedge of lemon or lime
9. Take For Ponzu
10. Get Tamari (or Soy as an alternative)
11. Take Yuzu (lime or lemon juice as an alternative)
12. Prepare Dashi (optional)
13. Prepare mirin

Instructions to make Ponzu Mushrooms and Brown Rice (bowl or onigiri):

1. Wash the rice and cook according to instructions. Brown rice will normally take a lot longer than normal sushi rice (around 40 minutes). When the rice is cooked add the rice vinegar and mirin using a gentle, cutting movement.
2. Brush the mushrooms with oil and fry in a pan or grill until they are almost cooked.
3. You can buy ponzu dressing or make a quick version by mixing 2 parts soy sauce to 1 part citrus (lemon, lime or yuzu) and a splash of mirin.
4. Reduce the heat and add the ponzu to the pan. Gently move the mushrooms, they will absorb the dressing and become sticky. Serve with the rice, a sprinkle with furikake and a wedge of fresh citrus fruit.

So that is going to wrap this up with this special food ponzu mushrooms and brown rice (bowl or onigiri) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!