Easiest Way to Make Award-winning Spicy Chatpata Aloo Naan
by Nicholas Schmidt
Spicy Chatpata Aloo Naan
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spicy chatpata aloo naan. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Chatpata Aloo Naan is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Spicy Chatpata Aloo Naan is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy chatpata aloo naan using 33 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Spicy Chatpata Aloo Naan:
Get Instant Naan Dough
Get 1 cup all-purpose flour
Take 1 tsp salt
Get 1/4 tsp baking powder
Prepare 1/8 tsp baking soda
Make ready 1 tsp oil
Take 1/2 cup curd
Get 2 tbsp green chutney
Take as required Dry flour to roll naan
Get For Tikki-
Get 2 tbsp oil
Make ready 1 tsp cumin seeds
Take 1/4 cup peas
Prepare 1 tbsp ginger-garlic paste
Prepare 1 tsp raw mango powder
Make ready 1/4 cup rice flour
Take 1/2 tsp garam masala
Get 1 tsp red chilli powder
Prepare 1/2 tsp cumin powder
Prepare 5 boiled potatoes, mashed
Prepare to taste Salt
Take For batter
Get 6 tbsp all-purpose flour
Get 6 tbsp cornflour
Prepare 1/2 tsp salt
Get as required Water to make smooth batter
Get 1 cup bread crumbs
Make ready as required Oil to shallow fry
Take For sauce
Take 1/2 cup mayonnaise
Take 2 tbsp red chilli sauce
Make ready Pinch red food colour
Get 2 To assemble and serve- onions chopped Butter to grill
Instructions to make Spicy Chatpata Aloo Naan:
To the all-purpose flour, add salt, baking powder, baking soda, oil. Then knead the dough with curd.
Keep it aside for 15-20 minutes. Then take a small section and roll it to form a naan.
Half cook it and keep it aside. Do the same and prep are half cooked naans.
Now to prepare the tikki, heat oil in a pan. Add cumin seeds and ginger-garlic paste.
Add peas to the pan and roast it. Also add green chutney and mix well.
After a few minutes add all the dry spices and mashed potatoes. Let the mixture cool.
Take small sections of this mixture and give it the shape of a tikki.
Now prepare a slurry of all-purpose flour and cornflour. Dip the tikkis in the slurry and the coat it with bread crumbs.
Deep fry or shallow fry them in oil.
Take a bowl and mix mayonnaise, chill sauce and food colouring. Apply the sauce to the naan, keep onions and tikki on it.
Fold the naan and use butter to grill it or on pan.
Serve it hot with ketchup.
So that is going to wrap it up for this exceptional food spicy chatpata aloo naan recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!