Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, poha rose mocktail. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Poha Rose Mocktail is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Poha Rose Mocktail is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook poha rose mocktail using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Poha Rose Mocktail:
- Prepare 2 cup fresh rose petals
- Take 2 tsp Poha
- Get 4 cup water
- Make ready 1 pinch red colour or few kesar strings
- Prepare 2 tsp lemon juice
- Make ready to taste salt
- Prepare 1 bottle drinking soda
- Get As needed Ice
Instructions to make Poha Rose Mocktail:
- Wash the rose petals with fresh water 2_3 times.Boil 4 cup water in a pan with rose petals.
- Wash the poha & soaked for 10 minutes.Then grind it in mixie with 1 tsp of water till it become a smooth paste
- Now add this grinded paste to boiling water & rose petals.
- Boil for at least 10 minutes.
- Now add a pinch of eatable red colour or few stings of kesar.
- Boil for another 5 minutes.
- Switch off the flame & stain the rose petals through stainer
- Let it cool down. Then take a seving glass,pour 1/2 cup of rose water,1/2 tsp lemon juice,salt & drinking soda with ice
- Serve cold.
So that is going to wrap this up with this special food poha rose mocktail recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
