Simple Way to Prepare Favorite Egg Tomato Rice (South Indian Style)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, egg tomato rice (south indian style). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg Tomato Rice (South Indian Style) is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Egg Tomato Rice (South Indian Style) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook egg tomato rice (south indian style) using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg Tomato Rice (South Indian Style):

1. Make ready Basmathi rice
2. Make ready Ghee
3. Make ready Oil
4. Make ready Onion
5. Take Green chilli
6. Make ready Cinnamon
7. Take Clove
8. Get Cardamom
9. Get Ginger Garlic paste
10. Take Tomato
11. Prepare Coriander finely chopped
12. Get Mint finely chopped
13. Make ready Turmeric powder
14. Take Salt
15. Make ready For Egg:
16. Prepare Egg
17. Prepare Green chilli
18. Get Salt

Steps to make Egg Tomato Rice (South Indian Style):

1. Wash the rice thoroughly in running cold water for 5 to 6 times. Soak this for around 30 minutes. Drain and keep aside. - - In wide pan add oil and ghee together. Once hot add cinnamon, cardamom, clove. Once splutter add onion, green chilli. Saute until turns golden colour.
2. Now add ginger garlic paste. Add tomato, coriander and mint chopped. Add turmeric powder and salt. Saute couple of minutes. - - Now add drained rice, add 1:1 water. Cook until rice done. You can use rice cooker or pressure cooker as per your comfortable.
3. Prepare the egg now. Take a bowl, break the eggs, add chopped onion and chilli. Mix it. - - Take paniyaram pan or appam pan. rub with little oil or ghee. Pour the egg little by little and cook both sides. It looks like small egg balls. Do this for all eggs. Keep aside.
4. Once rice done, add egg ball and 1 tbsp ghee mix thoroughly. Egg tomato rice is ready.

So that is going to wrap it up with this special food egg tomato rice (south indian style) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!