Recipe of Super Quick Homemade Red curry Salmon with zucchini noodles 🍛 🍣

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, red curry salmon with zucchini noodles 🍛 🍣. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Red curry Salmon with zucchini noodles 🍛 🍣 is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Red curry Salmon with zucchini noodles 🍛 🍣 is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have red curry salmon with zucchini noodles 🍛 🍣 using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red curry Salmon with zucchini noodles 🍛 🍣:

1. Prepare Salmon fillet 220-250 g (or 2 pieces)
2. Take 1-2 tbsp Red curry paste
3. Take 1 big tin of Coconut milk
4. Make ready 2-4 leaves Kaffir lime leaves for garnishing thinly shredded
5. Prepare Red chili pepper for garnishing seedless and thinly sliced 1 whole
6. Get 1 tbsp Vegetable oil
7. Get Fish sauce 1-1½ tbsp or soy sauce if vegans 1-2 tbsp
8. Take Palm sugar 2 tbsp (brown sugar is fine too)
9. Take Zoodle
10. Make ready 2 courgette, julienned or use spiralizer to make a long noodle cut

Instructions to make Red curry Salmon with zucchini noodles 🍛 🍣:

1. On medium heat add some vegetable cooking oil and fry salmon fillets skin side down first for 5 min then turn over and cook the other side until well done. Leave it aside.
2. Heat about 2-3 tbsp of coconut milk in the same saucepan over a high heat until coconut milk starts bubbling. Add the red curry paste and stir-fry for 1-2 minutes, or until fragrant.
3. Then add palm sugar, fish sauce or soy sauce Simmer for about 5 minutes. Taste and adjust the saltiness by adding more fish sauce or soy sauce if preferred. Add a few tbsp. of coconut milk and stir well. Add salmon back into the curry and let it simmer.
4. Julienned courgette or use spiralizer to make your courgette to noodles shape. 1. Blanched your courgette with hot water for a few minutes then drained and squeeze the water off. Leave it aside (this to serve with salmon red curry)
5. To serve, place the salmon chuu chee curry or red curry in a large bowl. Garnish with red chilli and finely chopped kaffir lime leaves. Serve with zucchini noodles or you can called it zoodle

So that is going to wrap this up for this exceptional food red curry salmon with zucchini noodles 🍛 🍣 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!