Recipe of Gordon Ramsay Smoked Salmon and Watercress Pasta

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked salmon and watercress pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Smoked Salmon and Watercress Pasta is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Smoked Salmon and Watercress Pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook smoked salmon and watercress pasta using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon and Watercress Pasta:

1. Get fusilli pasta
2. Prepare Grated lemon zest of 1 lemon
3. Take juice of half a lemon
4. Take Greek yoghurt
5. Make ready cream horseradish sauce
6. Take handful per person of watercress roughly chopped
7. Make ready approx 100 gram smoked salmon
8. Get evoo
9. Make ready halved cherry tomatos

Instructions to make Smoked Salmon and Watercress Pasta:

1. Cook pasta in salted water and drain. Return pasta to the pan.
2. Add the lemon zest, lemon juice, evoo to the pan of pasta and mix. Add the tomatos and mix. Add the greek yoghurt and horseradish sauce and mix well. Stir in the watercress and smoked salmon. Serve!

So that’s going to wrap this up for this exceptional food smoked salmon and watercress pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!