Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, morrocan spiced salmon. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Morrocan Spiced Salmon is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Morrocan Spiced Salmon is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have morrocan spiced salmon using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Morrocan Spiced Salmon:
- Prepare salmon fish head or fillet
- Get morrocan spice
- Make ready salt
- Take ground black pepper
Steps to make Morrocan Spiced Salmon:
- Mix 4 tbsp of morrocan spice with 1 tsp of salt and black pepper then fully coat the salmon fish head or fillet
- Broil it for 20 minutes both side then enjoy
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