Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, one pot beef orzotto. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
One pot beef orzotto is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. One pot beef orzotto is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook one pot beef orzotto using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make One pot beef orzotto:
- Make ready 250 g beef mince
- Take 1 onion, chopped
- Get 2 carrots, grated
- Take 150 ml orzo pasta
- Make ready 4 tbs tomato puré
- Get 1 beef stock cube
- Prepare 300 ml water
- Take 1 tsp dried basil
- Prepare Topping
- Take 100 ml panko
- Make ready 100 ml grated parmesan
Steps to make One pot beef orzotto:
- Fry beef mince and add onion and carrots. Fry until onions are soft, then add tomato puré and fry for a bit longer.
- Add the rest of the ingredients and let simmer until pasta is done. Add more water if it gets too dry.
- Mix panko and cheese and sprinkle it over the dish. Bake in the oven at 225 degrees until golden. Enjoy!
So that is going to wrap this up with this special food one pot beef orzotto recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
