Simple Way to Make Award-winning Cheese straws

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheese straws. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Use a flat, thin spatula or an egg turner to. In a large bowl cream butter and cheese. Stir in flour and salt; mix well. In the South, Cheese Straws are almost always present at celebrations.

Cheese straws is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cheese straws is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheese straws using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheese straws:

1. Make ready 375 g plain flour
2. Take 225 g Butter
3. Take 200 g mature cheddar cheese
4. Make ready 2 egg yolks

Cheese straws are similar to homemade cheese crackers, but a bit lighter, thanks to a bit of baking powder. They're obviously shaped a little differently, too. They're heaven with a glass of wine or a cold beer. Or, one of Ree's Blackberry Margaritas!

Steps to make Cheese straws:

1. Add flour and butter together to make breadcrumbs
2. Add in other ingredients
3. Form a dough and pop into the fridge for 30 mins
4. Preheat oven 180c
5. Roll dough out into a square and cut strips
6. Place on a baking tray
7. Bake for 20 minutes
8. Serve

They're heaven with a glass of wine or a cold beer. Or, one of Ree's Blackberry Margaritas! Every Southern food enthusiast has a go-to cheddar cheese straw recipe up his or her sleeve, and we're making the case for this one. It's savory and rich with the perfect amount of peppery kick. Ideal for a party snack - this recipe travels well, and it's so easy to make.

So that is going to wrap it up for this exceptional food cheese straws recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!