Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, salmon scampi. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Salmon Scampi is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Salmon Scampi is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have salmon scampi using 2 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salmon Scampi:
- Take Campbell's Skillet Sauces Scampi
- Get 12 ounce salmon filet
Instructions to make Salmon Scampi:
- Thaw filet overnight in refrigerator.
- Remove salmon from fridge and bring to room temperature. Meanwhile, fill water halfway in a 8 inch cake pan. place the pan on one side of oven rack and preheat the oven to 250°F.
- Pour scampi sauce over fish in a 1-gallon baggie.
- Get a shallow cookie sheet and a broiler rack. Lightly grease the rack with butter or other oil or use foil and grease it. Please the salmon skin side down on the greased rack and bake 25 to 30 minutes. Check the fish at 20 minutes for flaking;if flaking fish is done if not placed back into the oven for another five minutes.
- Garnish with lemon or herbs and serve immediately. Enjoy.
So that is going to wrap this up with this exceptional food salmon scampi recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
