Step-by-Step Guide to Make Super Quick Homemade Salmon & Couscous Salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salmon & couscous salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Salmon & Couscous Salad is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Salmon & Couscous Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have salmon & couscous salad using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salmon & Couscous Salad:

1. Make ready plus 1 tsp olive oil
2. Take skinless salmon fillet
3. Make ready Salt and pepper
4. Take couscous
5. Prepare orange
6. Take snap peas, thinly sliced crosswise (about 1 cup)
7. Get red onion, thinly sliced
8. Get fresh flat-leaf parsley, roughly chopped
9. Make ready fresh mint

Instructions to make Salmon & Couscous Salad:

1. Heat 1 tsp oil in large nonstick skillet over medium heat. Season the salmon with 1/4 tsp each salt and pepper, and cook until opaque throughout, 4 to 6 minutes per side. Transfer to a plate; refrigerate until cool, about 15 minutes.
2. Meanwhile, place the couscous in a large bowl. Add 1 cup hot tap water, cover and let sit for 5 minutes. Fluff with a fork.
3. Using a vegetable peeler, remove 3 strips of zest from the orange. Thinly slice the zest and add it to the couscous along with the snap peas, onion, parsley, mint, remaining tbsp oil, 1/2 tsp salt and 1/4 tsp pepper. Squeeze in 2 tbsp orange juice and toss to combine.
4. Using a fork, flake the salmon into large pieces. Gently fold the salmon into the couscous.

So that is going to wrap this up for this exceptional food salmon & couscous salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!