12/08/2020 15:36

How to Make Ultimate Balsamic Salmon

by Patrick Ward

Balsamic Salmon
Balsamic Salmon

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, balsamic salmon. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Balsamic Salmon is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Balsamic Salmon is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook balsamic salmon using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Balsamic Salmon:
  1. Get Salmon Filet
  2. Make ready Balsamic Vinegar
  3. Prepare Olive Oil
  4. Take Garlic
  5. Take Honey
  6. Prepare Dijon Mustard
Instructions to make Balsamic Salmon:
  1. Preheat oven to 400°F.
  2. Brown garlic in olive oil.
  3. Then add balsamic vinegar.
  4. Then add honey and mustard.
  5. Brush glaze over the salmon.
  6. Bake for 5 minutes.
  7. Take it out and add more glaze then bake for another 10 minutes.
  8. Garnish with parsley and serve.

So that’s going to wrap it up with this exceptional food balsamic salmon recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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