Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pasta stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pasta stew is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Pasta stew is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have pasta stew using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pasta stew:
- Get 200 g pasta
- Prepare 200 g potatoes
- Make ready About 500 ml of stock
- Prepare Onions, carrots, celery
- Take Slice pancetta (leave out if you want veggie option)
- Get Squeeze tomato puree
- Get Salt n pepper
- Make ready Olive oil
- Make ready Plenty of Parmesan!!
Steps to make Pasta stew:
- Finely chop onions, carrots and celery. Fry gently in oil. Add chopped pancetta. Fry for a few mins. Add finely diced potatoes
- Add about half the stock. Then tomato puree. Cover and cook on lowest flame for about 25-30 mins. Add more stock if it's too dry. Stir occasionally
- Add rest of stock (you may need a bit more stock or water) add pasta, cover and cook stirring occasionally. Check that it's cooking but the sauce must start to become dense. Add a good amount of Parmesan. Stir to make sauce creamy. When pasta is cooked and sauce is dense, serve with more Parmesan :)
So that’s going to wrap it up with this special food pasta stew recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
