09/08/2020 08:34

How to Make Super Quick Homemade Drop scones

by Adrian Boone

Drop scones
Drop scones

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, drop scones. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Drop scones is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Drop scones is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have drop scones using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Drop scones:
  1. Make ready all purpose flour
  2. Make ready eggs
  3. Make ready milk
  4. Make ready baking powder
  5. Prepare sugar
  6. Get salt
  7. Get Warm water
  8. Prepare Cooking oil
Instructions to make Drop scones:
  1. Sieve flour and mix well with baking powder, sugar, salt.
  2. Add eggs and mix well.
  3. Add milk and mix thoroughly to achieve a smooth thick dough.
  4. Add warm water as you mix well just to help achieve the smooth fine thick dough.
  5. Heat pan on medium heat with some cooking oil and scoop drop the dough in portions into the pan to shallow fry.
  6. Turn the drop scones to attain a golden brown color.
  7. Remove from pan immediately they are cooked and serve with any beverage.

So that is going to wrap this up for this exceptional food drop scones recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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