Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, scrambled eggs. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Scrambled eggs is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Scrambled eggs is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook scrambled eggs using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Scrambled eggs:
- Take eggs
- Prepare Butter
- Make ready Salt
- Make ready mushroom stock (optional)
Steps to make Scrambled eggs:
- Beat egg and mix in with salt and mushroom stock.
- On high heat, melt butter. Spread so that whole surface is covered.
- Pour down the egg. Stir and scramble it along the way. Cook for around 3 minutes.
- Ready to be served
So that is going to wrap it up for this exceptional food scrambled eggs recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
