Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jambalaya rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Jambalaya rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Jambalaya rice is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have jambalaya rice using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jambalaya rice:
- Get basmati rice
- Take chicken breast
- Take beef
- Prepare carrots
- Take green peas
- Prepare bulbs of spring onions
- Prepare maggi star&chicken cubes
- Make ready Little cabbage
- Get boiled potatoes
- Make ready bulb onions
- Make ready butter
- Take tomatoes
- Prepare atarugu
- Take garlic
- Get ginger
- Prepare maggi signature jollof seasoning ¹
Instructions to make Jambalaya rice:
- Slice all d veggies, chicken breast, beef, seen in d pictures below
- Place butter in a pot Add seasonings to d chicken breast stir fry remove frm heat, season d beef wit maggi cube stir fry and remove frm heat
- Stir Fry onions for 1mins add ginger n garlic then add chicken breast and beef, add carrots, cabbage, tomatoes,atarugu,green peas stir fry all d veggiesfor 1min
- Add d boiled basmati rice to d veggies allow to steamer for 1mins
- Add maggi signature jollof thats all enjoy ur meal
So that’s going to wrap this up for this exceptional food jambalaya rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
