How to Make Jamie Oliver Bihun Goreng (Fried Rice Noodles)

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, bihun goreng (fried rice noodles). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Authentic Indonesian Fried Rice Noodles, step-by-step cooking bihun goreng, famous bihun goreng recipe from indonesia, simple and delicious bihun goreng recipe, how to make bihun goreng, easy to follow bihun goreng recipe from Indonesia, suitable for beginners cook and enjoy the taste! Bihun Goreng Is Popular Throughout Southeast Asia. Rice vermicelli, or bihun, is a type of thin rice noodle. Bihun Goreng Rice noodles are noodles that are made from rice flour and water.

Bihun Goreng (Fried Rice Noodles) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Bihun Goreng (Fried Rice Noodles) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook bihun goreng (fried rice noodles) using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bihun Goreng (Fried Rice Noodles):

1. Get 250 gr rice noodles
2. Make ready 2 eggs - lightly beaten
3. Prepare 2 cups spinach
4. Make ready 1 spring onion - cut in diagonal
5. Take 1 carrot - cubed
6. Make ready 1 tbsp oyster sauce
7. Get 1-3 tbsp kecap manis
8. Get 1 tsp sesame oil (optional)
9. Make ready 1 tsp soy sauce
10. Prepare 2 tsp salt
11. Prepare 1.5 tsp ground pepper
12. Make ready 1.5 tsp minced garlic
13. Get Left over chicken rotisserie etc

Super Bihun Goreng dengan extra minyak bawang. Bihun Goreng (Stir Fried Rice Vermicelli) is of Chinese origin. However, this dish is popular in Indonesia and has been modified to Indonesian's taste by adding sweet soy sauce. It is normally served as a main dish and very satisfying.

Steps to make Bihun Goreng (Fried Rice Noodles):

1. Cook rice noodles as per instructions. Rinse with cold water and cut using scissors. Mix with left over (shredded) chicken and spinach. Set aside.
2. Mix all spice except minced garlic then put the cooked rice noodles. Mix well.
3. Cut up spring onion, carrot, green beans (if using), shiitake mushrooms (if using), any kind veggies. Set aside.
4. In a frypan with a bit of cooking oil, cook eggs until a bit firm.
5. Put all the cut up veggies from step 3 as well as garlic and cook lightly.
6. Put all the noodles mix from step 2. Cook through and taste it.
7. Serve with sambal and prawn crackers.

However, this dish is popular in Indonesia and has been modified to Indonesian's taste by adding sweet soy sauce. It is normally served as a main dish and very satisfying. People can find it in a lot of Chinese restaurants in Indonesia. In Indonesian, that's how you express extremity. In English you have big, huge, humongous.

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