01/01/2021 00:32

Recipe of Jamie Oliver Cabbage scrambled egg

by Daisy Manning

Cabbage scrambled egg
Cabbage scrambled egg

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cabbage scrambled egg. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cabbage scrambled egg is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cabbage scrambled egg is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cabbage scrambled egg using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage scrambled egg:
  1. Prepare Salt
  2. Make ready Shredded cabbage
  3. Prepare eggs
  4. Make ready Vegetable oil
  5. Make ready Seasoning
  6. Prepare Tomato
  7. Take Spring onion
  8. Take Scotch bonnet
  9. Prepare Onion
  10. Make ready Garlic
  11. Take Ginger
  12. Take Soy sauce
Steps to make Cabbage scrambled egg:
  1. Chop your tomato, garlic, ginger,onion, pepper and spring onion
  2. In a fry pan add little oil, when it's hot add your onion, garlic and ginger, fry for some seconds
  3. In a bowl break the egg add a little salt and whisk it. Keep it
  4. In the fry pan add your already chopped pepper, tomato, cabbage, salt seasoning cube and soy sauce stir fry for like 1 min
  5. Then add the already whisked eggs and continue to stir fry for some minutes
  6. Lastly add the chopped spring onion to garnish and serve with bread, rice or yam

So that’s going to wrap it up with this exceptional food cabbage scrambled egg recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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