Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, jambalaya. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Jambalaya is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Jambalaya is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have jambalaya using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jambalaya:
- Take shrimp
- Get cajun sausage
- Take vegetable oil
- Make ready onion, chopped
- Make ready bell pepper, chopped
- Prepare white rice
- Take garlic
- Make ready tomato paste
- Prepare chicken broth
- Prepare parsley
- Take old bay
Steps to make Jambalaya:
- Season shrimp w/ salt & pepper. Set aside.
- Heat oil in 12in skillet over medium heat until shimmering. Add sausage, onion, bell pepper, Old Bay, and 1/2 tsp salt and cook until onion is softened (about 5 min). Stir in rice, garlic, and tomato paste and cook until fragrant (about 30s).
- Stir in broth and bring to simmer, scraping up browned bits. Cover and cook over medium-low heat until liquid is absorbed (about 5 min).
- Scatter shrimp over rice and continue to cook, covered, until rice is tender and shrimp are cooked through (about 5 min). Off heat, let rice sit for 2 min. Stir in parsley, season with salt and pepper to taste, and serve.
So that is going to wrap this up for this special food jambalaya recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
