Recipe of Favorite Scrambled egg with Cucumber

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, scrambled egg with cucumber. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Scrambled eggs with cucumber is a variation of scrambled eggs. The dish looks appealing with the yellow and light green colors and tastes nice. The eggs are smooth and tender, while the cucumber adds crispiness. The ingredients of both egg and cucumber are very nutritional and healthy.

Scrambled egg with Cucumber is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Scrambled egg with Cucumber is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have scrambled egg with cucumber using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled egg with Cucumber:

1. Make ready eggs
2. Prepare Scotch bonnet
3. Take tatase
4. Get garlic
5. Get small onions
6. Make ready water
7. Take salt
8. Get knorr chicken
9. Get vegetable oil
10. Prepare side of cucumber

Both ingredients of egg and cucumber are very nutritional and healthy. Remove the eggs from the heat as soon as they are set. In the last step, when adding salt, since you have already added salt to the egg, you should only add a little salt. The Scrambled Egg Sandwich with Cucumber is protein packed sandwich with scrambled eggs, cucumber and cream cheese, makes a perfect lunch box.

Instructions to make Scrambled egg with Cucumber:

1. Peel garlic and onions and wash. Chop well and set aside.
2. Wash pepper and deseed. Finely chop.
3. Wash cucumber, cut into small dices for garnish.
4. Break eggs, add water, and beat properly. Add salt and knorr chicken beat, again.
5. Heat pan. Add oil when hot add onions and garlic and stir fry for 3min.
6. Lower heat and add pepper stir for 30secs. Add beaten eggs and use a spatula to gentle stir and when set take off heat and serve. Garnish with cucumber.

In the last step, when adding salt, since you have already added salt to the egg, you should only add a little salt. The Scrambled Egg Sandwich with Cucumber is protein packed sandwich with scrambled eggs, cucumber and cream cheese, makes a perfect lunch box. Scrambled eggs, cucumber and cream cheese are combined to form this sandwich. Whisk the eggs with the sparkling water and season with salt and pepper. Serve the scrambled eggs and cucumber on serving plates with the rolls.

So that’s going to wrap it up with this exceptional food scrambled egg with cucumber recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!