Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, scrambled eggs withmoringa. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Today's recipe is Moringa Garlic Scrambled Eggs. This is one of my favourite recipes for a quick yet healthy breakfast. Reena shows us that the leaves and pods are not the only parts that can be cooked from the moringa tree. She makes a dish similar to methi herbs with egg.
Scrambled eggs withmoringa is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Scrambled eggs withmoringa is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook scrambled eggs withmoringa using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Scrambled eggs withmoringa:
- Take moringa
- Prepare eggs
- Prepare seasonings curry powder
- Take tattasai
- Make ready tarugu
- Get medium size onion
Adding fresh Moringa leaves to scrambled eggs, is an easy way to get more nutrition in the morning! Use any spices you like, but add the Moringa leaves right at the end of your cooking time. Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred, whipped or beaten together while being gently heated, typically with salt, butter and sometimes other ingredients. Beat eggs with garlic and herb cheese spread in a bowl.
Steps to make Scrambled eggs withmoringa:
- Wash d moringa leaves and keep aside
- Wash d onions and peppers and grate to give d desired paste u need
- Heat d oil in a pan strifry d pepper add in seasonings and curry powder. add in moringa leaves and strifry for 3mins
- Whisk ur egg and pour into d stirfry mixture and continue frying till ur eggs are fried
- Ur scrambled eggs with moringa is ready.serve with white rice or anything of ur choice
Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred, whipped or beaten together while being gently heated, typically with salt, butter and sometimes other ingredients. Beat eggs with garlic and herb cheese spread in a bowl. Season with salt and black pepper. Scrambled Eggs with Spinach and Parmesean. Christina Holmes/Bon Appetit / Via bonappetit.com.
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