Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, murtabak maggi. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Murtabak Maggi is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Murtabak Maggi is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have murtabak maggi using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Murtabak Maggi:
- Make ready 2 pack maggi instant noodle
- Get Onion 1 - diced
- Get 3 Eggs
- Take Chicken fillet
- Get Maggi curry cubes 2
- Prepare Fingger chili 2 - chopped
- Take 1/2 tsp Paprika powder -
- Take Salt to taste (if needed)
Instructions to make Murtabak Maggi:
- Boil instant noodle. Drain. Keep aside
- Marinate chicken fillet with turmeric. Deep fry chicken fillet. Chop fried fillet. Keep aside
- Beat eggs. Add onion, chilli, maggie cube,paprika,salt & chicken fillet. Add boiled noodle and mix well.
- Heat a non stick pan. Add 1/2 tsp oil. Pour the egg & noodle mix. Flip and cook fry both side like a pancake. Serve hot.
So that is going to wrap it up for this exceptional food murtabak maggi recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
