Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sautéed apple and cinnamon wedges. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sautéed Apple and Cinnamon Wedges is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Sautéed Apple and Cinnamon Wedges is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have sautéed apple and cinnamon wedges using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sautéed Apple and Cinnamon Wedges:
- Make ready 1 apple, sliced into wedges
- Get 1 tsp sugar (optional)
- Get 1 good pinch of sweet cinnamon
- Make ready 1 tbsp olive oil
Steps to make Sautéed Apple and Cinnamon Wedges:
- Heat the olive oil over medium-low heat.
- Coat well the apple wedges with the cinnamon and sugar if using.
- Add the wedges to the pan and cook on eachside for approximately 2 minutes or until golden brown.
So that’s going to wrap this up with this exceptional food sautéed apple and cinnamon wedges recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
