Easiest Way to Prepare Perfect Spicy Spaghetti Bolognese
by Mayme Cross
Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy spaghetti bolognese. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Spaghetti Bolognese is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spicy Spaghetti Bolognese is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have spicy spaghetti bolognese using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spicy Spaghetti Bolognese:
Make ready 500 g Beef Steak Mince
Make ready 1 Red Bell Pepper
Take 3-4 Small Onions (chopped finely)
Take 2 Cans Chopped Tomatoes
Take 150 g Button Mushrooms (chunky chopped)
Make ready 2 tsp hot chilli powder
Get 2 cloves fresh garlic (crushed)
Make ready 2 tsp tomato paste/puree
Take 75 g Spaghetti per person
Take Parmesan Cheese (to serve)
Take Olive oil (to cook)
Instructions to make Spicy Spaghetti Bolognese:
Fry the chopped onion and red pepper over a medium heat with a little olive oil for about 10 minutes.
Add crushed garlic and allow to simmer for a further 3-4 minutes.
Add two cans of chopped tomatoes and raise the heat a little. Fill one can halfway with water and add this to the mix also.
Sprinkle 2 teaspoons of chilli powder and one teaspoon of white granulated sugar. The sugar helps to take away some of the acid from the tinned tomatoes.
While the sauce still has a lot of liquid, add the quartered mushroom and cook for a further 5 minutes.
Break up and stir in the minced beef, keeping a can of water handy in case the mixture becomes too thick. Cover and cook for 30 mins on a medium heat. If the sauce needs thickening, remove the cover.
Cook your choice of pasta as per the instructions on the packet.
Add around two teaspoons of tomato paste and stir through the sauce for 2-3 mins. Season with salt and cracked black pepper to taste.
Serve up with grated parmesan over the top, and if you want a real treat, garlic bread on the side.
So that’s going to wrap it up for this exceptional food spicy spaghetti bolognese recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!