Simple Way to Make Award-winning Spaghetti Bolognaise with a difference!

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti bolognaise with a difference!. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spaghetti Bolognaise with a difference! is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Spaghetti Bolognaise with a difference! is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have spaghetti bolognaise with a difference! using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Bolognaise with a difference!:

1. Prepare 500g Beef Mince
2. Make ready 1 Sliced onion
3. Get Chopped spinach
4. Get 2 tomatoes, chopped
5. Prepare 4 teaspoons Knorr Rich Beef & Tomato Soup in cup of water
6. Make ready to taste Tomato Sauce
7. Take to taste Worcestershire Sauce
8. Take 4 tablespoons oil
9. Take 1 pack Spaghetti
10. Take to taste Salt, black pepper, spices

Steps to make Spaghetti Bolognaise with a difference!:

1. Put oil in wok or pan.
2. Boil water on stove for spaghetti
3. Fry onions until tender.
4. Fry beef mince until browned.
5. Turn wok or stove down.
6. Add spinach and tomatoes, or whatever you want to add
7. Pour in sauce, tomato sauce, worcestershire sauce and cook for 10 minutes.
8. In the meantime add the spaghetti to boiling water on stove and let boil for 10 minutes or until al dente.
9. You can taste whether you need to add more salt, pepper, spices to the mince mixture.
10. Enjoy!

So that’s going to wrap it up for this exceptional food spaghetti bolognaise with a difference! recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!