Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spaghetti bolognese cheddar. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spaghetti Bolognese Cheddar is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Spaghetti Bolognese Cheddar is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spaghetti bolognese cheddar using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Bolognese Cheddar:
- Make ready 500 ml boiling water
- Get 250 grams spaghetti
- Get 250 ml bolognese sauce
- Get 2 medium garlic
- Prepare 75 grams chesee cheddar
- Prepare 100 grams cornet beef
Instructions to make Spaghetti Bolognese Cheddar:
- Pour spaggethi into 500 ml boiled water for 4 minutes
- Take out spaghetti from water, drain well. Place on a plate
- Chopped garlic and then enter a hot griddle, then input and corned beef bolognese sauce, mix well
- After the sauce evenly mix cheddar cheese and stir until evenly
- Pour sauce into spaghetti, mix well,
- And finally, Garnish with grated cheddar cheese and chili sauce, serve immediately
So that is going to wrap it up for this exceptional food spaghetti bolognese cheddar recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
