Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spanish omelette. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spanish Omelette is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Spanish Omelette is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook spanish omelette using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spanish Omelette:
- Get 750 gr potatoes
- Make ready 4 eggs medium size
- Make ready 200 gr chopped onions
- Make ready Salt
- Take 250 ml Olive oil
Instructions to make Spanish Omelette:
- Slice the onion and peel the potatoes. Slice the potatoes thin.
- Heat the olive oil in a pot. Place in the onion, add the potatoes.
- Deep fry the potatoes until soft or well cooked around 10- 15 minutes
- Sieve out the potatoes and onion to a bowl.
- Crack the eggs and mix it well with the potatoes.
- Season it with enough salt.
- Heat a non-stick pan. Add two tablespoons of olive oil. Add the egg mixture into the pan. Cook with medium heat. Once in a minute swirl the pan to make it cook evenly.
- After 7 minutes cooking, take a plate cover the pan, flip it over. Place the omellet back to the pan, cook another 4 minutes for another side.
- Omellet is ready to serve..
So that’s going to wrap it up with this exceptional food spanish omelette recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
