17/08/2020 20:42

Step-by-Step Guide to Make Speedy Spanish Omelette/ Tortilla de Patata

by Ronnie Moran

Spanish Omelette/ Tortilla de Patata
Spanish Omelette/ Tortilla de Patata

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spanish omelette/ tortilla de patata. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spanish Omelette/ Tortilla de Patata is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Spanish Omelette/ Tortilla de Patata is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have spanish omelette/ tortilla de patata using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spanish Omelette/ Tortilla de Patata:
  1. Make ready 4 eggs
  2. Make ready 2 large potatoes
  3. Get 1 large onion
  4. Get 1/2 cup Extra Virgin Olive Oil
  5. Prepare as per taste Salt
Instructions to make Spanish Omelette/ Tortilla de Patata:
  1. Wash the potatoes and peel. Cut in half and then quarter. Cut breadth wise into medium slices and set aside. Mix salt into it
  2. In the no stick wok on slow fire heat and add the oil. Oil should be warm and not boiling hot. Add the potatoes and on slow flame poach the potatoes for 15-20 mins. Meanwhile chop the onions and keep it ready.
  3. Add the onions to the potatoes and fry until onions are soft and potatoes are poached well
  4. Break the eggs into a bowl and beat well
  5. Drain the oil from the poached potatoes and onion and set aside. Cool the potatoes in room temperature for 5 mins. Add the potatoes to the beaten egg
  6. On a non-stick pan heat a 1/2 Tbsp olive oil and pour the mix. Cook in slow flame for 10 mins. Keep stirring the pan to see the eggs reach at the bottom and cooked with the potatoes and onions
  7. Flip on a plate and slide slowly to the saucepan. Cook in slow flame for 10 mins
  8. Viola!!! The Spanish Omelette or Tortilla de Patata is ready to eat by your kids

So that’s going to wrap it up with this special food spanish omelette/ tortilla de patata recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Tasty Dinner. All Rights Reserved.