Steps to Prepare Speedy Spanish Omelette with Indian Flavour

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, spanish omelette with indian flavour. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Spanish Omelette with Indian Flavour is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Spanish Omelette with Indian Flavour is something that I’ve loved my whole life.

.spanish omelette recipe,omelette,tortilla de patatas,omelette recipe,omelette du fromage,egg,street food,recipe,Raffat Jahan,egg recipes,tortilla española,Super Fluffy Omelet,fluffy omelet,eggs,fluffy omelette,breakfast,super fluffy omelette,french. Spanish Omelette Recipe is very easy and quick snack or breakfast recipe. This is Spanish Omelette with indian spices ❤️ An awesome and healthy breakfast. Свернуть Ещё. Spanish omelette or Spanish tortilla is a traditional dish from Spain and one of the signature dishes in the Spanish cuisine.

To get started with this recipe, we must prepare a few ingredients. You can cook spanish omelette with indian flavour using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spanish Omelette with Indian Flavour:

1. Get 4 eggs, beaten
2. Prepare 2 potatoes, sliced
3. Make ready 1 onion, sliced
4. Get 3 tbsp. olive oil
5. Get 1/2 tsp. cumin seeds
6. Get 1/4 tsp. asafoetida
7. Prepare to taste salt
8. Get pinch turmeric powder
9. Get 1 tsp. kasoori methi (dry fenugreek leaves), crushed
10. Take 1/2 tsp. red chili powder (optional)
11. Make ready 1/2 tsp. garam masala powder
12. Make ready 1 tbsp. fried onions, crushed
13. Make ready as needed coriander leaves to garnish

Serve the spanish omlette with toasted bread. I thought the flavors were too contrasting. It was zesty from the Italian dressing and then cheesy from the Velveeta. I would make this without the dressing imho.

Instructions to make Spanish Omelette with Indian Flavour:

1. Heat 2 tbsp. oil in a non -stick pan and temper with cumin seeds and asafoetida. Saute for a few seconds and then add the potatoes. Fry on a medium flame for 2-3 minutes and add the onion, pinch of salt and turmeric powder. Continue to fry till it is cooked.
2. To the beaten egg add garam masala powder, red chili powder, kasoori methi & crushed fried onions. Mix well.
3. Now combine the fried potato-onion mix into it and mix well.
4. Heat remaining oil & pour the egg mix in it & cook till one side is done. Gently flip it over and cook the other side till done.
5. Serve as desired.

It was zesty from the Italian dressing and then cheesy from the Velveeta. I would make this without the dressing imho. Spanish omelette is a classic Spanish dish that you can find ready made in any decent supermarket. You can eat it warm or cold, bring it to a picnic, family gathering or a Spanish-themed party. It is one of the dishes you have to try when in Spain alongside paella (if possible: Paella Valenciana, Homemade.

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