Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, apple crumble danish. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Apple Crumble Danish is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Apple Crumble Danish is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook apple crumble danish using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple Crumble Danish:
- Make ready gluten and dairy free pastry
- Take egg beaten
- Prepare apples cut into slices
- Prepare apple sauce
- Take brown sugar
- Make ready gluten free plain flour
- Take ground cinnamon
- Make ready icing sugar
- Get tsps dairy free milk
- Prepare dairy free spread
Instructions to make Apple Crumble Danish:
- Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
- Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
- Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving
So that’s going to wrap this up for this special food apple crumble danish recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
