Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, korma with chickpea sauce. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Korma with chickpea sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Korma with chickpea sauce is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have korma with chickpea sauce using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Korma with chickpea sauce:
- Take Korma sauce
- Prepare Onions
- Make ready cooked Chickpeas
- Prepare Cube chicken
- Make ready Green pepper
- Prepare Seasoning
- Take Vegetable oil
- Prepare Dried basil
Instructions to make Korma with chickpea sauce:
- In a pot, put veg oil and onions fry. Add in cube chicken, cooked chickpea and green pepper and stir.
- Add in your korma sauce and seasoning. Cover and allow to simmer for a while and serve with rice or pasta.
So that’s going to wrap it up with this exceptional food korma with chickpea sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
